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Home Espresso Course | Cornwall

Home Espresso Course | Cornwall

4.9
Rated 4.9 out of 5 stars
27 Reviews
£85.00

This hands-on course is perfectly suited to those who want to learn the fundamentals of brewing great espresso at home.

This is an ideal course if you have a passion for coffee and want to expand your knowledge on the science of extraction of espresso. The class will be taught in an informal, relaxed style aimed at the home barista who is looking to take their espresso skills to the next level.

See extra course details below and available dates and times through the 'book now' link.

Due to staff availability, we don't have capacity to add any new courses in Cornwall at the moment. Please keep an eye on our calendar in the meantime as this is updated regularly.

Grind Size Guide
  • Whole beans Recommended for optimum freshness
  • Coarse Suitable for filter coffee; cafetiere, V60, Chemex, Kalita
  • Medium Suitable for AeroPress
  • Fine Suitable for espresso, Mokka Pot
Still not sure what you need? Read guide on how to grind coffee here.
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Free UK delivery & next day despatch
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A Commitment to Excellence

Championing speciality coffee from every angle, at every step of the journey. Starting at the source and working with the seasons. Holding ourselves accountable to the highest standards of social and environmental performance. Every sip of our coffee is a result of years of dedication to seasonality, provenance and sustainability.
Read More

Brew Great Coffee at Home

Elevate your home brewing with an enthusiast course. There are numerous variables at play in brewing a great cup of coffee, from water, to grind size, and brewing equipment, and so our education team have shared step-by-step instructions, expert tips, and key considerations for optimising your coffee experience. From classic methods to more innovative techniques, our enthusiast courses can help you unlock the full potential of your coffee. 

Start Your Brewing Journey

After the course, you’ll receive an email with instructions on how to claim your 15% off brewing equipment voucher. From Chemex pour-overs to espresso machines and French presses, we have everything you need to brew great coffee at home. Use your code to make outstanding speciality coffee in your own kitchen.

The Origin Difference

  • Voted Europes Best x 2 Europe's Best Speciality Coffee Roaster 2023 & 2024
  • Certified B Corp Incredible speciality coffee you can trust for brilliant home brewing. 
  • Queen’s Award Winner Celebrating our environmental and social ethos which sits at the heart of Origin. 
  • Over 10,000 reviews Coffee you can trust for brilliant brewing at home.
4.9
Rated 4.9 out of 5 stars
Based on 27 reviews
96%would recommend this product
27 reviews
  • M
    Miklos
    Verified Buyer
    Rated 5 out of 5 stars
    Great course

    Nice environment, great coffee, lots of practice, great tips to improve. thanks

  • P
    Peter
    Verified Buyer
    Rated 5 out of 5 stars
    Home espresso course ,Porthleven

    The home espresso course was an excellent way to improve home brewing with well presented teaching, demonstration and plenty of time for the four of us on the course to practice.

    I can thoroughly recommend this to any enthusiast.

  • W
    Walter
    Verified Reviewer
    Rated 5 out of 5 stars
    Espresso Course

    Maddy was great course was very good!!

  • GJ
    Geoffrey J.
    Verified Buyer
    Rated 5 out of 5 stars
    Home Espresso Course

    Really informative morning. This hands on course was ideal for learning the basics of obtaining the best espresso extraction.

    It was great to be able to use professional level equipment to practice our skills. There was also some tom at the end to practise milk frothing.

    I would highly recommend this course for those wanting to know the basic principles of espresso extraction that could be applied to their home equipment. A complimentary bag of coffee to take home was really appreciated.

  • E
    Emma
    Rated 5 out of 5 stars
    Enthusiast espresso course

    Really informative and well paced insight into espresso making and tasting.